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  Foodstock 2009 Girls Inc Benefit logo  
 

Venue # 4
The Whiskies of the World

Sniff. Taste. Savor. Sample a range of whiskies from around the world complemented by an assortment of satisfying hors d’oeuvres

 
     
  The Whiskies of the World Foodstock 2009 venue 4 graphic

The Madison Masonic Hall
217-219 East Main Street
Elizabeth Auxier
Charles Requet III
Matt and Tammi Marshall

Saturday, June 20, 2009
6 to 9 p.m.
4 to 12 tasters (8 Sold - 4 Available)
No minimum or maximum on designated drivers
No Smoking
$50.00 per drinker
$25.00 per non-drinker or designated driver

Menu
Main course: Creamy spinach and artichoke dip, hearty cocktail meatballs, mini quiches Lorraine, baked brie, gourmet cheeses and chocolates, shrimp cocktail, marinated tomato and mozzarella salad, fresh fruit tray with homemade dip, Scottish shortbread and crème de menthe brownies.

Beverages: Non-alcoholic beverages include water, iced tea, Pepsi, Diet Pepsi and Sierra Mist.
WHISKEY
Elijah Craig 12-year Small Batch (Kentucky)
Highland Park 12-year Single Malt (Scotland)
Templeton Rye Small Batch (Iowa)
Amrut Cask Strength Single Malt (India)
Canadian Mist Sherry Cask(Canada)
The Yamazaki 12-year Single Malt (Japan)
Michael Collins Single Malt (Ireland)
Penderyn Madeira Finished Single Malt (Wales)

 
     
Foodstock is held to benefit Girls Inc® of Jefferson County Indiana
Pictures courtesy of Nice Shots Photography by Stephanie Hellmann